OMAKASE COURSE

“Omakase” is a Japanese phrase that means “I’ll leave it up to you.” In dining, it refers to a chef-curated experience where guests entrust the meal entirely to the chef’s expertise. At Omakase Kyara, this means a multi-course journey crafted with the freshest seasonal ingredients, precise technique, and thoughtful presentation. Each course is designed to build upon the last, offering a unique and memorable culinary story that reflects the chef’s creativity and deep respect for tradition.